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wreckerman
03-26-2005, 02:30 AM
Traditionally Easter is not only known for colored eggs, and chocolate bunnies, but for the great dinner also. So how about taking a few seconds and listing your dinner menu for Easter Sunday. No recipes needed, and I'll start it off.



Traditional oven cooked Turkey
Bread stuffing
Mashed potatoes
giblet gravy
French style green beans alomdeen
cranberry sauce
tossed salad
hungry jack bisquits

and leftovers will be made into turkey ala king

bikerTrash
03-26-2005, 02:33 AM
you listed "tossed salad" :lol:

I like crawfish w/corn and potatoes, several beers too.

If I'm at my folks house in Arkansas, then its traditional just like you listed above.

Happey Easter man.

wreckerman
03-26-2005, 02:37 AM
Bikertrash, you caught my quite humor, because that is what we are going to do with the salad most likly. You have a good Easter yourself. :lol: :lol:

Slice
03-26-2005, 02:59 AM
Easter dinner is one of the nice meals, but it's not like Thanksgiving or Christmas to us.

We usually buy a good rolled beef roast and fire up the Weber charcoal grill for a slow cook.

We're hoping the weather cooperates, but judging by today it may not.
<_<

Green Giant Niblet corn
Home made biscuits
Sauteed (sp?) mushrooms
Small amount of Asparegas spears with Hollandais sauce
Black greek olives

Wide
03-26-2005, 03:01 AM
Were going to do a Polish style

2 diff Keilbasa's
Perogies
Beans
Eggs
Garlic bread
Lots of dessert


Yummy freakin

junior
03-26-2005, 03:04 AM
pretty much like wreckers, 'cept i'm hoping we also make pork adobo (filipino style cooked in vinegar)....

last night my son caught a 14" small mouth bass up on the farm. he went fishing, then hunting (dad shot a small 80-pound pig). soaking the bass in budweiser today, and i'll have him fry it up for his dinner tonite...

j

curley725
03-26-2005, 03:07 AM
PEROGIES Yummmm!!!! I,m comming over :P :P

curley B)

Wide
03-26-2005, 03:07 AM
MMmmm Pig

Wide
03-26-2005, 03:08 AM
PEROGIES Yummmm!!!! I,m comming over :P :P

curley B)


Right On!!!

We'll save some for ya!!! 1beer

Tony
03-26-2005, 03:31 AM
you listed "tossed salad" :lol:

I like crawfish w/corn and potatoes, several beers too.

If I'm at my folks house in Arkansas, then its traditional just like you listed above.

Happey Easter man.

Ta hell with the corn and taters man...bring on the Beer & Crawdads!!!!!!!!

Slice
03-26-2005, 05:07 PM
Yummmm, nothing like a young wild pig.

Best I ever had was in the Texas hill country and cooked over an open mesquite fire.

I'm jealous..

B) :D